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1 pork loin
Общая лексика: свиная корейка -
2 pork-loin
Кулинария: свиная вырезка -
3 pork loin
s.lomo, lomo de cerdo. -
4 pork loin knife
Макаров: нож для вырезания свиной корейки -
5 pork-loin wafers
Кулинария: тонкие ломтики свиной вырезки -
6 pork loin filled with dry plums
punjeni lungić sa suhim šljivamaEnglish-Croatian dictionary > pork loin filled with dry plums
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7 pork loin knife
Англо-русский словарь по пищевой промышленности > pork loin knife
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8 boneless pork loin
Пищевая промышленность: рулет из корейки -
9 extra pork loin
Пищевая промышленность: удлинённая корейка -
10 frozen pork loin boneless
Пищевая промышленность: замороженная корейка свинины, без кости (Таможенная документация - коносамент)Универсальный англо-русский словарь > frozen pork loin boneless
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11 regular pork loin
Пищевая промышленность: корейка нормальной разделки -
12 smoked and cooked pork loin
Пищевая промышленность: копчено-вареная корейкаУниверсальный англо-русский словарь > smoked and cooked pork loin
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13 smoked pork loin
Пищевая промышленность: копченая корейка -
14 boneless pork loin
Англо-русский словарь по пищевой промышленности > boneless pork loin
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15 extra pork loin
Англо-русский словарь по пищевой промышленности > extra pork loin
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16 regular pork loin
Англо-русский словарь по пищевой промышленности > regular pork loin
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17 smoked and cooked pork loin
Англо-русский словарь по пищевой промышленности > smoked and cooked pork loin
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18 smoked pork loin
Англо-русский словарь по пищевой промышленности > smoked pork loin
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19 boneless pork loin
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20 regular pork loin
См. также в других словарях:
Pork loin — is a cut of meat from a pig, along the top of the rib cage. They are very popular in the United States, as a number of meatpacking companies sell them pre cut and soaking in marinade. They are usually grilled or baked.… … Wikipedia
pork loin — noun meat from a loin of pork • Hypernyms: ↑cut of pork • Part Holonyms: ↑pork, ↑porc • Part Meronyms: ↑Canadian bacon … Useful english dictionary
pork loin — noun A cut of pig meat from along the top of the rib cage … Wiktionary
Pork ribs — are a type of food dish popular in North America and Asian cuisine. Pork and bones from a pig s ribcage are cooked by smoking, grilling, or baking together (usually with a sauce, primarily barbecue sauce), and then served. Cuts of pork ribsThere… … Wikipedia
Pork — For other uses, see Pork (disambiguation). Pork tenderloin served French style … Wikipedia
Pork chop — A pork chop is a chop of pork, a cut of meat cut perpendicularly to the spine of the pig, and usually containing a rib or part of a vertebra and served as an individual portion.The center cut or pork loin chop includes a large T shaped bone, and… … Wikipedia
Pork tenderloin sandwich — The Pork Tenderloin Sandwich is a derivative of the Wiener Schnitzel and is prominent in the Midwest region of the United States.The Pork Tenderloin Sandwich was the subject of a 1998 documentary film, [http://www.imdb.com/title/tt0216832/ In… … Wikipedia
pork tenderloin — noun pork loin muscle • Hypernyms: ↑tenderloin, ↑undercut … Useful english dictionary
loin — [lɔın] n [Date: 1300 1400; : Old French; Origin: loigne, from Latin lumbus] 1.) loins [plural] literary the part of your body below your waist and above your legs, which includes your sexual organs 2.) [U and C] a piece of meat from the lower… … Dictionary of contemporary English
pork — porkish, porklike, adj. porkless, adj. /pawrk, pohrk/, n. 1. the flesh of hogs used as food. 2. Informal. appropriations, appointments, etc., made by the government for political reasons rather than for public benefit, as for public buildings or… … Universalium
Loin — The loins are the sides between the lower ribs and pelvis, and the lower part of the back.cite encyclopedia |encyclopedia=Dictionary.com Unabridged (v 1.1) |title=loin |url=http://dictionary.reference.com/browse/loin |accessdate=2008 08 13… … Wikipedia